In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes.

Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream ...

As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more.

Following the success of her first book, Creative Baking: Chiffon Cakes, creative baker, Susanne Ng, shares even more exciting recipes in this second book, Creative Baking: Deco Chiffon Cakes.

It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch.

---Selected by the New York Times as one of the best cookbooks of 2020--- Be transported to the bountiful islands of Indonesia by this collection of fragrant, colourful and mouth-watering recipes.

Bake & Celebrate: Cookies and Treats is a collection of 42 recipes for irresistible cookies and treats lovingly contributed by selected top food and lifestyle bloggers and instagrammers from Singapore and the region.

Experience the Magic of Classic Aussie Bakes with MasterChef Australia Favorite Reece Hignell Reece Hignell, MasterChef Australia veteran and owner of the Cakeboi bakery, created this exceptional collection of classic Australian bakes so ...