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Rating (5)
Apr 6, 2020 · Instructions · 1 cup Pandan layer. Steam for 5-8 minutes. · 1 1/4 cup mung bean layer. Steam for 10 minutes · 1 cup pandan layer. Steam for 10- ...
Rating (8) · 1 hr 45 min
Apr 25, 2023 · Banh Da Lon is a Vietnamese steamed layered cake that is infused with pandan leaves, coconut milk, and mung beans! It is soft, chewy, and so addictive!
45 min
May 6, 2022 · A colorful green and yellow Vietnamese steamed layer cake that's semi-sweet, slightly sticky, perfectly chewy, and springy.
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Video for Steamed pandan layer cake
Apr 6, 2020 · Hello and Nyob Zoo Foodies! Another popular SouthEast Asian dessert. This dessert can be ...
Duration: 21:06
Posted: Apr 6, 2020
Layer 1: Stir the green batter. Measure out 8 oz of batter and pour into the cake pan. Cover and steam for 5 minutes. Remove the lid to release the steam. Cover ...
Video for Steamed pandan layer cake
Jul 7, 2023 · This cake is made up of a base mixture of rice flour, glutinous rice flour, tapioca starch, coconut ...
Duration: 5:49
Posted: Jul 7, 2023
Rating (1) · 1 hr 20 min
Nov 21, 2023 · Khanom chan is a popular Thai layer cake loved for its soft, chewy, jelly-like texture. Made with rice flour, tapioca flour, pandan essence, and coconut milk.
Video for Steamed pandan layer cake
Mar 17, 2024 · 471 Likes, TikTok video from 2days.delights (@2days.delights): “Steamed Layer Cake ...
Duration: 0:53
Posted: Mar 17, 2024
Rating (10) · 5 hr 30 min
May 4, 2021 · Using the steamed pandan sponge cake shared before, and adding layer after layer of jelly, the appearance, taste, and texture are different.
Apr 30, 2021 · Khao Pard Xun · Place the loaf pan in a steamer, which has been over heat for at least 10-15 minutes. · Pour about ½ cup of batter into the pan.