Google
×
Rating (237) · 1 hr 40 min
This better than bakery sponge cake recipe is light, airy, and just straight up DELICIOUS! It's so versatile that you can pair it with literally anything.
Rating (647) · 35 min
Apr 7, 2018 · Ingredients · 6 large eggs, room temperature · 1 cup granulated sugar, 210 grams · 1 cup all-purpose flour, 130 grams · 1/2 tsp baking powder.
Rating (7) · 35 min
Aug 25, 2024 · This is the softest, fluffiest and actually moist sponge cake. It has the most plush texture that melts in your mouth
Rating (20) · 1 hr
Jun 21, 2022 · I'm sharing EVERYTHING about how to make the incredibly fluffy sponge cake. Use this light, silky, soft sponge cake for various desserts.
People also ask
Rating (1,994) · 50 min
The streamlined mixing technique for this versatile cake, which is leavened with only eggs, borrows from génoise, chiffon cake and a style of roll cakes ...
Sponge cake is a light cake made with eggs, flour and sugar, sometimes leavened with baking powder. Some sponge cakes do not contain egg yolks, ...
Rating (1) · 48 min
A classic spongecake recipe with a simplified method. Makes 2 (9-inch) round cakes. Prep 15 minutes to 20 minutes. Cook 25 minutes to 28 minutes.
Rating (579) · 35 min
Apr 21, 2022 · This easy sponge cake is soft, fluffy, and light as air! It's made with cake flour, beaten eggs, and sugar for a simple, basic sponge cake!
Rating (69) · 45 min
This quick and easy sponge sheet cake made with hot milk has a light and delicate texture. It makes a great base for berry shortcakes.